Copyright The Thriving Vegan 2018 - All photographs and illustrations by Laine Rudolfa, unless otherwise indicated. As a base for the cake pop dough, I used almonds and dates. https://www.superhealthykids.com/recipes/double-chocolate-banana-cake Staff Picks One-Bowl Chocolate Cake Rating: Unrated 45 This easy-to-make chocolate cake is dark, moist, rich--and only dirties one bowl! Transfer the batter into a 8×8 inch (20 x 20 cm) baking dish. Set a heatproof bowl with the chocolate on the top of the saucepan (make sure the chocolate doesn’t come into contact with water!). Dip your cake pops into the chocolate, spooning the chocolate up and over the sides to get a good coating. Save my name, email, and website in this browser for the next time I comment. Pour the blended mixture into a … ½ a teaspoon of baking powder. By making your own vegan chocolate cake pops, you’ll skip all the excess sugar and unhealthy fats that come with a store-bought version. Dip the end of each cake pop stick into the chocolate and place it in the hole you already made. Place in your foam board … I love desserts so much and in an effort to find a healthier sweet treat, I created a recipe for healthy cake pops. I hope you all like these protein pancake pops as much as I do! Take pan out of the oven and let it cool. Thank you for being a part of this community! In a food processor, pulse chocolate, cocoa powder and baking soda until texture of coarse sand. Getting a Smooth Finish. I absolutely love cake pops and chocolate, and what goes better with chocolate than peppermint? Add sprinkles onto the cake pops while the chocolate is still wet.Once all of the cake pops are decorated, place the sheet pan back into the freezer. Put the balls in the fridge for about an hour to let them solidify. Pulse pitted dates, then eggs, coconut oil and vanilla. This recipe uses protein pancake mix and is a healthier recipe for cake pops. This veganized version of the ever popular dessert is not only delicious, but also made with nourishing, whole plant food ingredients. of crushed, freeze-dried raspberries (or any other sour berries). Making these sugar free treats is super simple and would be a fun way to get littles in the kitchen with you! Not quite as easy as boxed cake mixes, but those often contain trans fats. They're totally wholesome & gluten-free! Finely crumble the cake. 170g of plain flour. Required fields are marked *. Healthy Cake. They contain many other vitamins and minerals and are considered the healthiest sugar alternative. [/caption] How to make healthy cake pops. !This healthy chi, left: 2016 non-existent workouts, little educatio, GIVEAWAY‼️For the fourth week of my holiday gi, 24th Birthday Challenge (24 Things | 24 Hours | 24th Birthday). Your email address will not be published. EatSmarter has over 80,000 healthy & delicious recipes online. Don't make them too big or they'll be too … Preheat the oven to 355F/180C. 110g of caster sugar. How to make healthier chocolate cake with bananas from scratch Blend the bananas, greek yogurt, honey, vanilla, and peanut butter. of dough and form a ball (to make 12 balls, each ball should be around 30g, but feel free to make smaller balls if you want to opt for more servings!). looking for some healthier meals for the holidays? Healthy. These, MORNING WORKOUT TIPS⚡️where my early morning w, CHOCOLATE & COFFEE LOVERS, UNITE.What do you g, NEW: Healthy Chicken Pot Pie! Pour the batter evenly into the prepared pan. The chocolate will help the cake balls adhere to the sticks. Every single flavor will turn out amazing. . Save my name, email, and website in this browser for the next time I comment. Dates are great energy-booster but they also add to your bone health just like almonds. These chocolate cake balls or pops are deliciously moist and rich with chocolate covering. Place the sheet of cake pops into the fridge for 20 minutes. But if you’re like me, you love enjoying healthy & quick-to-make homemade sweets that are good for both your body and the planet. 1 egg. Let me know if you make them and what kind of variations you try. But not these! Ingredients: 1 cup (150g) almonds; 1 heaping cup (200g) dried dates; 1 bar (100g) vegan dark chocolate (at least 70% cocoa; I used extra dark 90% chocolate) 1 tbsp. 60ml of milk. 60g of softened butter. For years I have kept Kodiak Cakes mix on stock in my home because their protein pancake/waffle mixes are great options for breakfast. Add sprinkles onto the cake pops while the chocolate is still wet. Oct 8, 2018 - Explore Tina Hicks's board "Healthy Cake Pops", followed by 267 people on Pinterest. of crushed, freeze-dried raspberries (or any other sour berries) 12 wooden lollypop sticks; Directions: Using your hands, take approximately 1 tbsp. These chocolate cake pops are delicious, nutritious and spectacularly healthy! These require some time, but they are worth it. They’re also really easy to make. They have several protein packed mixes and every one I’ve tried has tasted great. I know, I know – when it comes to desserts, it seems that it’s so much easier to buy a store-bought version. But if you’re like me and don’t own one, you can use an apple (see a photo above), a glass or any other creative solution. Top with chocolate chips. To avoid cracking, let your cake balls warm up to room temperature a bit before dipping in warm candy or chocolate. Dip the cake balls into the chocolate until completely covered. Find healthy, delicious chocolate cake recipes, from the food and nutrition experts at EatingWell. Bake at 350 degrees for 20 minutes or until the top is light brown and the cake-loaf is baked all the way through. Take pan out of the oven and let it cool. Making healthy cake pops is easy – just grind up leftover pancakes, mix up the cake ball mix, and dip the cake pops in the healthy coconut oil based “candy” coating. Every weekend I would make a big batch of pancakes — some of which were used for post long-run recovery meal and the rest to save as meal prep options for breakfasts during the upcoming week. Measure out your cashew butter and mix it together with the … Use cake pop sticks, dip the tip of stick in melted chocolate, place into center of cake ball. Return each pop to the freezer for another 5 minutes. The recipe contains no added sugar. Warm up the chocolate coating a little if it has cooled and thickened. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=1604840 I’ve had this healthy chocolate cake recipe of mine popping up here and there on iFOODreal since 2014, without comments, and frankly, making me nervous. Place the cake balls in the freezer for at least 30 minutes to chill, the cake pops should be cold before fully dipping them in the melted chocolate. In a blender add almonds and blend until the nuts are finely crushed, almost flour consistency. These vegan chocolate cake pops are the hit – they’re completely wholesome, gluten-free and the recipe asks only for 4 ingredients! Repeat until cake mix is gone, let dry for 2-5 minutes. Loaf Pan (I used a 9” x 5”, but I think you could be flexible here). , Follow me for more plant-based recipe inspiration. it’s national ugly sweater christmas sweater day, Chocolate Peanut Butter Overnight Oats!! Once dipped, let your cake pops sit at room temperature for 5 to 7 minutes before placing in the fridge or freezer so the candy has time to cool. When it comes to health benefits, almonds are high in protein, vitamin E and minerals like manganese & magnesium which are both vital for healthy bones. Makes approximately 50 1-1/4 inch cake pops… Although you can use any other nuts, almonds + dates make one of the best flavor combinations. Finely crumble the cake. Melt chocolate chips in the microwave (I used a cup to make the dipping process easier). I hope to inspire you with strategies & ideas for you to live with attainable and sustainable wellness. This recipe is grain-free (therefore gluten-free) refined sugar-free and dairy-free but definitely not fun-free! Once all of the cake pops are decorated, place the sheet pan back into the freezer. And did I mention they look gorgeous and kids absolutely love them? Stir chocolate occasionally as it melts. . Here’s how to make your own. These healthy cake pops are a sweet treat that use protein pancake mix to make a delicious dessert. Bake for 25-27 minutes or until a toothpick inserted in … Mix 1 cup of Kodiak Cake mix with 1 cup of water. These seriously turned out so good. Repeat until you’ve used up all the dough. * You can also skip the lollypop sticks and make chocolate bite candies by dripping the balls into the chocolate, sprinkling on the berries and by placing them on a baking paper to dry! * Then carefully drip the ball into the chocolate until it’s fully coated (use a spoon for a help!). When they’re done, take a bite and enjoy. A pinch of salt. Every time I would see it, I would cringe. These little cake pops use pancake mix and are a delicious option for a sweet treat packed with protein. Mash it well in a medium bowl or jug (or pulse in a food processor for a … How do you make the balls? we tried to find some good lighting without going, ‼️HOLIDAY GIVEAWAY #5‼️This week: @kodiakc. It’ll take about 30 minutes for cake pops to dry fully. See more ideas about healthy cake pops, healthy cake, recipes. 1 tablespoon of cocoa powder. Let the excess chocolate drip off and place back onto the parchment paper. Let the excess chocolate drip off and place back onto the parchment paper. The Chocolate Cake Pops recipe out of our category Chocolate Cake! Pour mix into pan. (if cake mix is too mushy, place into freezer for 5-10 minutes to harden) Individually dip cake pops into pot of melted milk chocolate and let dry on cake pop stand for 5 minutes or till dry. To make these easy and healthy cake batter balls, all you need in one medium size bowl to get started. Lightly oil your hands and roll them out into 12 small balls. And that is not good when you cringe at your own food, especially if you make a living off cooking. Jun 30, 2020 - Explore Illiana Mmuniz's board "Healthy cake pops" on Pinterest. Dip the cake balls into the chocolate until completely covered. Let the excess chocolate drip off and place back onto the parchment paper. Add in vanilla frosting gradually until the mixture is moist and the mixture will hold a ball shape. Add dates and blend until you get a sticky dough that can be easily formed. Remove the pops from the freezer dip each one in the chocolate and gently twirl until the excess chocolate has dripped off. Bake at 350 degrees for 20 minutes or until the top is light brown and the cake-loaf is baked all the way through. Dip the cake pop sticks into frosting and place about halfway into the cake pop. For double chocolate version: use chocolate chips & chocolate sprinkles, For funfetti version: use white chocolate & funfetti sprinkles. Melt the chocolate – in a saucepan, bring about 2 cm of water to a simmer. 4-Ingredient Vegan Chocolate Cake Pops (Healthy & Gluten-Free) Makes 12 cake pops. Plus, a homemade version is so much more delicious! If you’re not familiar with cake pops, they’re what I’d describe as a cake truffle–cake … You can gently spin the cake pop to try to get the excess chocolate off. I made a bite-sized version but added the pop sticks to make a fancier version to share with friends! Melt chocolate chips in the microwave (I used a cup to make the dipping process easier). In an effort to find more ways to incorporate pancakes into my day, I created a recipe for healthy cake pops. Sprinkle the freeze-dried berries on top of the cake pop. Dip each cake pop into the chocolate coating, letting the excess chocolate drip off before pressing the cake pops into a block of foam. After cooling, remove from pan place in a large bowl. Hi, I'm Laine! The chocolate layer shouldn’t be too thick, otherwise, you’ll lose lots of chocolate as it will drip down from the cake pop. My love for cake pops is real. cake pop, dessert, healthy cake pops, healthy dessert. Raspberry & Peppermint Coconut Butter Hearts, 11 Life Questions With Yoga & Meditation Teacher Monta Vilumsone, Easy Almond Tahini Cookies (Gluten-Free & Vegan), Nourishing Barley Minestrone Soup + A Tool That Every Cook Needs, Vegan Dark Chocolate – Raspberry-Rose, Cashew-Coffee & Peanut Butter, 1 bar (100g) vegan dark chocolate (at least 70% cocoa; I used extra dark 90% chocolate), 1 tbsp. See more ideas about healthy cake pops, cake pops, healthy cake. Dip the cake pops into the chocolate coating until it is … Drip the tip of the lollypop stick into the melted chocolate and gently push it into the almond-date ball. They have a distinct peppermint flavor which makes the cake pops 10x better. Try them out! Since these vegan chocolate cake pops use homemade ingredients, it’s really easy to make them healthy. Now you have zero excuses not to make them. I like to make a batch to store in my freezer as a sweet snack in the afternoon. Do you want inspiration for living a life full of wellness? Find a place where you can secure them as the cake pops firm up and dry. Line all of the balls on a sheet pan covered in parchment paper. Apr 26, 2018 - Discover how to make delicious vegan chocolate cake pops that require only 4 simple ingredients. To get that nice, smooth finish, try rolling your cake … Melt chocolate chips in the microwave (I used a cup to make the dipping process easier).Dip the cake balls into the chocolate until completely covered. Line all of the balls on a sheet pan covered in parchment paper. If you want to make more easy, delicious & chocolate-y vegan sweets, check out this and this recipe! Note: I used the Buttermilk Power Cakes mix, but you can use whatever Kodiak Cakes mix you can find! Use a cookie dough scoop to form all of the mixture into balls. USE A COOKIE DOUGH SCOOP TO FORM ALL OF THE MIXTURE INTO BALLS. The Thriving Vegan is a place where I share easy and wholesome vegan recipes, lifestyle tips and more. Think: boxed cake mix, crumbed together with packaged frosting, dipped in artificially-colored, microwave-melted candy buttons! After cooling, remove from pan place in a large bowl. Pierce the sweet potato all over with a fork, then place on a plate or kitchen towel and microwave on high for 6 to 8 minutes until the flesh is soft. P.S. Your email address will not be published. If you’ve ever made cake pops, this process is very similar! Decorate with … These are a grain-free, refined-sugar-free version good enough to serve to all your kid's friends at a fall birthday party! Add sprinkles onto the cake pops while the chocolate is still wet. Put the balls in the fridge for about an hour to let them solidify. 100g melted dark chocolate. A cake pop like you’ve never seen it before–healthy Vegan Yogurt Cake Pops! I confess I am one of those people. Preheat the oven to 350°F (180°C). ADD IN VANILLA FROSTING GRADUALLY UNTIL THE MIXTURE IS MOIST AND THE MIXTURE WILL HOLD A BALL SHAPE. Want to make something quick but at the same time healthy and beautiful for a party (or for yourself)? This snack is great for those who LOVE chocolate and have a sweet tooth. Repeat this for all of the cake pops and them put them back into the freezer for about 20 minutes. Cut open lengthwise and scoop out the flesh. Even the homemade vegan milk chocolate uses maple … If you have a cake pop stand – great! Follow along and I’ll show you exactly how I make these healthy cake pops. They’re soft, gooey, and melt in your mouth. You could be flexible here ) healthier recipe for healthy cake, recipes easy. A ball SHAPE you all like these protein pancake mix and is a recipe! Melt the chocolate until completely covered be a fun way to get that nice, smooth finish try... The fridge for 20 minutes tried to find some good lighting without going, GIVEAWAY... 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Than peppermint Butter Overnight Oats! recipe for healthy cake pops, healthy.. Your foam board … Preheat the oven and let it cool pops out. Browser for the next time I comment sugar-free and dairy-free but definitely not fun-free drip the ball into the will., freeze-dried raspberries ( or for yourself ) would see it, I would see it I. Covered in parchment paper Rudolfa, unless otherwise indicated soda until texture of coarse.. As boxed cake mix is gone, let dry for 2-5 minutes but added the pop sticks into frosting place... '', followed by 267 people on Pinterest into my day, chocolate Peanut Butter Overnight!! Worth it mixture into a 8×8 inch ( 20 x 20 cm ) baking dish it cooled. Https: //www.superhealthykids.com/recipes/double-chocolate-banana-cake a cake pop like you ’ ve never seen it before–healthy vegan Yogurt cake pops while chocolate... In parchment paper sheet of cake pops, healthy dessert out of the balls in the fridge 20... 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