Add garlic and cook for another minute. Pumpkin Cream Cheese Pastries Tastes of Lizzy T. pumpkin pie spice, cream cheese, pumpkin puree, cinnamon, powdered sugar and 6 more ... mozzarella, butter, onion, spinach, cream cheese, fresh parsley and 4 more. Yield: 1 Pie. With puff pastry in the freezer, I am never far away from a quickly prepared meal. In a large bowl, stir together the chopped fresh spinach, artichokes, pancetta, shallots and garlic. Set … When the spinach is finished cooking, add it to the egg and cheese mixture. Place on tray and brush tops with egg wash. Cut each puff pastry sheet into 9 squares. Roll 1 pastry sheet into a 13×11-inch rectangle. Spread the whisked egg over the pastries. Enjoy your Keto Spinach and Cheese … Cut into about 20 (1/2-inch) slices. 50g/3 tbsp butter, melted. Brush the pastry sheet with the egg mixture. Continue beating until the mixture is smooth and shiny. Roll each square to fit individual 3-inch pie pans. Spoon two tablespoons of spinach and cheese mixture in the middle of each square. This is a very thin, light and crispy pastry with no fat in it. Spinach and Cottage Cheese Pie. Drop batter by tablespoonfuls 1-1/2 in. In the Middle East and Balkan countries, borek can be filled with anything, but most traditionally it is a creamy cheese similar to feta and spinach… Carefully roll the pastry so you don’t lose any of the filling. These are a perfect appetizer for a drinks party or the holiday season. Slice the pastry roll into 0.8 inch (2 cm) thick slices. Ingredients and variations. Cook Time: 35 minutes. Drain spinach well, pressing between layers of paper towels to remove excess moisture. Overlap … Mix together in a bowl with the feta cheese, 1 tablespoon olive oil, shredded mozzarella and two of the beaten eggs; Brush and Overlap. Mix until everything is combined, then place it in the center of one … Season it with garlic powder and salt. Step 1 Sweat the spinach leaves in a deep pan with a little olive oil until it disintegrates. The filling does have cream cheese, but you can choose for low-fat if you wished. Add spinach, nutmeg, lemon juice, crème fraiche or cream cheese, Parm and breadcrumbs, then remove from heat to cool. Heat oven to 200C/180C fan/gas 6. Pour the mixture over the puff pastry. Starting at a short side, roll up like a jelly roll. Total Time: 42 minutes. Spread the puff pastry down in the greased oven dish. Season with a little salt. Put the spinach … I have made a "plait"-roll and stuffed it with a classic ricotta and spinach filling but of course you can use any filling you like. Prep Time: 7 minutes. Top with the cheese mixture and spinach. Melt butter and cook onions for a few minutes, until soft. 5 ingredient spinach pie recipe using puff pastry and cottage cheese. For the salmon and pastry, combine butter, mustard, thyme, and dill. Add eggs, one at a time, beating well after each addition. Easy Spanakopita . Step 2 Slightly chop the garlic clove and puree together with the cashew nuts, olive oil and some cream cheese in a blender or with the hand blender to form an even cream. My favourite spinach and cottage cheese pie recipe . 80g/¼ cup of parmesan cheese, grated. Here is what you need to make spinach and feta puff pastry quiche Spread the spinach and cheese filling over the pastry sheets in the baking dish. The pastry used is filo pastry. Use a large bowl and add the cream cheese, cooked spinach, onion, and mozzarella. Reserve 1 strip for another use. Recipe kindly shared by Carina … Cheese, spinach and bacon puffs are hot little morsels with crispy, golden puff pastry along with a touch of garlic and nutmeg. 100g/⅔ cup crumbled feta cheese (or ricotta) 4 sheets of filo pastry. Melt remaining 2 tablespoons butter. The best thing is they can be frozen till you’re ready to bake them. Flaky Filo sheets are layered with a savoury spinach and cheese wrapped in thin layers of filo pastry, Line the baking tray with baking parchment. Cooked mince, vegetables, fish or anything you fancy will be perfect, just make sure it is not too watery, nobody likes soggy pastry! Add mushrooms and cook, for 5 minutes. 200ml/1 cup double cream. How to make Spinach and Feta Galettes: You will need a little advance preparation as you need to defrost both the puff pastry and the spinach. Mix everything until smooth and spread it over the pastry. Stir in the crumbled cheese. Bake at 375° for 23-28 minutes or until puffed and golden brown. Then brush and overlap 6 more filo sheets so they are wider than the top of the baking dish. Cut puff pastry into 3 equal strips. Stir until well mixed. 2 sheets puff pastry … 200g/1 cup spinach (or asparagus) 2 eggs. Borek is a delicious and savory pastry treat filled with creamy cheese and spinach. Bake the spinach and cheese pastries for 20-25min or until the puff pastry is golden brown and crispy and the cheese is bubbly with small spots of brown. Spanakopita is a traditional Greek, or Mediterranean dish made of spinach, feta cheese and seasonings, baked in phyllo dough. Roll puff pastry to 12x12 inches; cut into 12 (4x3-inch) … It's often served in little triangles as an appetizer, or served … Scrape the cream cheese mixture on top of the … The puff pastry that I use comes in a square sheet so to avoid wastage my Galettes are not round, they are square. Roll out puff pastry on a lightly floured surface just a bit to smooth seams, then cut each sheet in half across to form rectangles. Print Ingredients. Stir together spinach, mushrooms and cheese; set aside. Directions. 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