When the water comes to a boil, work in batches to put a few peaches in the boiling water for 45 to 60 seconds. UNITS: US. If you’re a regular reader of RecipeGirl, you will know that I have an affinity for niche cookbooks. Let me walk you through each step so you understand the process. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Now it’s time to make the batter. Like a yellow or white cake mix? Pour the batter into the skillet and spread evenly over the peaches. This pretty, fresh peach cake is a true celebration of summer. Spread batter evenly over the peaches in the pan. 5 to 6 fresh peaches, peeled and sliced 1/4 cup fresh blueberries (optional) 12 tablespoons butter, divided Turn off heat. In this book, you’ll find chapters highlighting breads/breakfasts, appetizers, soups/salads/sides, main courses, pies, desserts, sauces/condiments and beverages. You may be able to find the same content in another format, or you may be able to find more information, at their web site. This boozy caramel tastes especially amazing with peaches, but it'd be a wonderful twist to traditional pineapple upside-down cake, too! Recipe by Aunt Paula. This Homemade Peach Upside Down Cake recipe is just like Grandma used to make! Cool in pan on wire rack … With the first peaches of the season I made this peach upside down cake and it was a huge hit! Your batter is coming along quite well now. YUM! Bake for 30 to 35 minutes, until top is golden brown and cake is set. In this recipe, peeled and sliced peaches are combined with brown sugar, melted butter and cinnamon. I love peach desserts! Remove from the oven and set on a cooling rack. Peach Upside Down Cake - How to Make Peach Upside Down Cake We ❤️to hear from you. Hi! Snap a pic and hashtag it #RecipeGirl — We love to see your creations on Instagram, Facebook, and Twitter! Ingredients. Serve slices with vanilla ice cream or freshly whipped cream. 3 People talking Join In Now Join the conversation! Prepare the caramel peach topping. Stir dry mixture into wet mixture until just combined. But don’t mistake simplicity for a lack of scrumptiousness, this combination of moist sponge cake with caramelized peach is the perfect tea time snack or after-dinner dessert – ESPECIALLY when served with ice cream. Peach Upside Down Cake, a deliciously moist cake made with fresh or canned Peaches. I think all of the meals of the day are pretty much covered! This one is all about recipes made with peaches! We may earn commission from the links on this page. Use a knife to make an X cut on the bottom of each peach and set aside. Not that i”m Iazy…. Then it’s time to get it onto a plate. Haven’t tried it with a store-bought mix! Delish editors handpick every product we feature. In a large bowl, cream the butter and sugar until light and fluffy. Always like to make for company. Serve with ice cream for the perfect Dessert Idea. You may be able to find more information about this and similar content on their web site. She also develops recipes, photographs food and writes for a variety of companies, websites and publications. Add additional sugar, eggs and vanilla. Bake for 45 to 50 minutes or until a wooden toothpick inserted near the center comes out clean. Bake until top is browned and a tester inserted into the center of the cake comes out clean, 30 to 35 minutes. Preheat oven to 350°. Where the X was made, you can see the skin pulling away from the peach. You can make the caramel mixture on the stovetop, then pour it into a 9-inch cake pan and follow the rest of the recipe exactly the same. Bake 45 to 50 minutes, or until a toothpick inserted in the middle of the cake comes out clean. The Lowdown on Peach Upside Down Cake This supremely fluffy, marvelously moist peach cake is made with whole wheat flour, primarily sweetened naturally with honey and coconut sugar, and … peach cake, peach upside down cake, upside down cake. The search for an easy peach dessert ends with this peach upside down cake recipe. Lori Lange is a former elementary school teacher who traded the classroom for the kitchen when she founded the blog RecipeGirl.com in 2006, which houses over 3,000 original and adapted recipes. Turn baked cake upside down on a large platter or cookie sheet. You can drizzle any extra juices on top of the cake. Cut peach slices lengthwise in half; pat dry. Peach Upside Down Cake I have never been a lover … Mix softened butter and brown sugar and spread evenly on the bottom of the 9-in. Don’t they all sound wonderful? Subscribe to receive all new recipes for dinners, desserts, breakfast and more delivered right to your inbox! This Peach Upside Down Cake is one of my favorite cakes to make when those peaches are in season. It’s an almond-scented buttermilk cake batter. Your email address will not be published. Then you can continue with your recipe preparation and slice your peaches into wedges. Peach upside down cake batter. Peach Upside-Down Cake on the Grill Recipe - BettyCrocker.com Add the egg and almond extract; beat until combined. It’s the perfect cookbook to use in the summertime when you can find loads of fresh, juicy, sweet peaches! Here are a few recipes I’ve bookmarked to make: Blueberry Peach Scones with Lemon Glaze, Cast Iron Peach Cornbread, Spinach- Peach Salad with Stilton Cheese and Walnuts, Salmon with Peach- Mango Sauce, Flat Iron Steak with Honey Grilled Peaches, Raspberry- Peach Crumble, Peach Amaretto Ice Cream, Peach Salsa, Peach Barbecue Sauce and Peach Margaritas. Using a slotted spoon, remove the peaches from the boiling water and put them in the ice bath, and allow to cool completely. Bring to a boil and boil for 1 minute. If you'd like to follow suit, you'll need to use an oven-proof pan—cast iron is preferred! In a large bowl, whisk milk, oil, and egg until well combined. Cool the cake in the pan for at least a couple of hours. Then it’s time to bake the cake! Remove the Cream your butter, which in baking terms just means that you beat it with a hand mixer until almost smooth. Can’t wait to try this recipe soon! Your email address will not be published. round baking pan coated with cooking spray. Pour batter over peaches, spreading to cover evenly. How to make Peach Upside Down Cake Batter with Cake Mix The batter is a vanilla cake mix, oil, eggs, vanilla, buttermilk and milk. Peach Upside Down Cake is a summer ‘must make’ recipe. Can you make this cake without cast iron skillet???? In a 10" cast iron skillet, melt butter, brown sugar, and bourbon, stirring to combine, over medium heat. A sweet, ripe peach is just about one of the best thing to eat in the summertime. Once the cake is baked, it is flipped upside down to remove the pan and display the gorgeous fruit topping. The second part of the recipe is preparing the cake batter. Cool for 10 minutes in the pan before inverting onto a serving plate. This peach upside down cake is the best recipe to make at the height of summer– when peaches are plentiful in the grocery stores, and when they’re at their sweetest. This tasty peach upside down cake is so easy to make that even the most novice bakers will find it doable. Pour into the skillet and arrange the peaches on top. Invert onto an oven-safe platter. Repeat until you’ve boiled all the peaches you need. We like to bake the cake in the same skillet that the caramel topping is made. RecipeGirl.com (via Just Peachy cookbook). And if you try this recipe, don't forget to tell us how you like it in the comments and ratings below. Bake the cake in a preheated oven for about 30 – 40 minutes or until a skewer inserted into the centre of the cake comes out clean. Carefully, arrange peach slices with one of the cut sides down, in the hot caramel. This cake is delicious on its own, or serve with a dollop of whipped cream or even vanilla … Subscribe to receive all new recipes for dinners, desserts, breakfast, and more delivered right to your inbox! Yes, the cake won’t be as pretty though since the slices won’t be super uniform. See more ideas about peach upside down cake, upside down cake, yummy food. large peaches, pitted and cut into ½” slices, BUY NOW Lodge Cast Iron Skillet, $15, amazon.com, Our New Cookie Tins Are The Sweetest Gift, Holiday Cocktails To Put Some Cheer In Your Season, These Pizza Places Are Open On Christmas 2020, Disney Shared The Molasses Crackle Cookies Recipe. Check out our 20+ easy peach desserts. https://www.thespruceeats.com/peach-upside-down-cake-3058927 READY IN: 55mins. Directions. And the cake batter is spread on top of the peaches in the pan. In a medium bowl, whisk together flour, granulated sugar, baking powder, and salt. Step by Step instructions make it easy for anyone! How to make Mini Peach Upside Down Cakes. Very good and looks pretty too. SERVES: 10-12. No box cake recipe here.. You may be able to find more information about this and similar content at piano.io. Making an upside down cake is a two-step process. Can I use a store bought cake mix for the batter? This ingredient shopping module is created and maintained by a third party, and imported onto this page. In a small bowl, combine the flour, baking powder, baking soda and salt. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Add … It should easily separate from the peach. Lori now spends her days creating family-friendly recipes for entertaining and every day. When cool enough to handle, hold a peach in your hand and rub the skin with your fingers to remove the peach skin. Can I use frozen peaches? Set aside. All that’s left is to add the flour and {the best part} cream cheese! This cake looks amazing and perfect for the summer! Say Bye To Summer With This Raspberry Peach Cake. Bake for 35 to 45 minutes, until a cake tester inserted into the center comes out clean. The extra juices are drizzled over. In a large bowl, use an … If any peaches stick to the pan, just pull them out of the pan and place them where they’re supposed to go on the cake. Divide the butter and sugar between the 12 muffin tins. The first is preparing the fruit that will go in the bottom of the pan. Required fields are marked *. Drain peaches, reserving 2 tablespoons juice. Peach Upside Down Cake is the best summer dessert! We will be getting lots of peaches this weekend. Beat in egg. You’ll place a serving plate over the pan and carefully invert it to make the cake appear upside down on the plate. Looking for more things to do with summer's best stone fruit? Just Peachy is a new cookbook by Belinda Smith-Sullivan. Enjoy over 3,000 recipes, entertaining tips, and travel adventures! Let cake cool in pan, 5 minutes, then carefully invert onto a platter. Cook Time 40 minutes. Dust with powdered sugar and serve warm. In a medium bowl, combine the flour, baking powder and salt; set aside. In a small bowl, mix brown sugar, 1 tablespoon melted butter, spices and reserved juice; spread into a 9-in. The secret to the best ever upside down-cake? Upside down cakes are made by lining a cake pan with a mixture of fruit like peaches, pineapple, or banana and caramel; then, the cake batter is baked on top of that mixture. Serve warm with whipped cream. Combine with a handheld electric mixer for 2 minutes. Make the caramel: Preheat oven to 350°. When the cake is done baking, you’ll let it sit for about 10 minutes. Enjoy! Total Time 1 hour. Serve warm or at room temperature. In a small bowl, combine the brown sugar, melted butter and cinnamon. Upside Down Peach Cake | Blue Jean Chef - Meredith Laurence 🙂. I have alot of frozen peaches I need to use and need some ideas. Stir together flour, … round baking pan. Heat water to boiling in a large pot. This light and airy peach upside down cake is dangerously tasty and knows how to please a crowd. I've had this recipe for over 20 yrs. Stir the brown sugar, 1/4 cup melted butter, and amaretto liqueur in a 9-inch pie pan until the sugar … This classic peach upside down cake is buttery rich and the caramel peach topping is downright irresistible. Remove the sides of the pan. Peach Upside Down Cake. Remove the parchment paper. And then the peaches are placed (in a decorative way) into the bottom of the pan (a cast iron skillet). Top this heavenly peach upside-down cake … Beat in the flour mixture and the buttermilk in parts, alternately; beat until just combined. In a large bowl, beat 1/2 … A vintage recipe card from Duncan Hines for a Peach Upside Down Cake; make this Peach Upside Down Cake with a package of Duncan Hines Yellow Deluxe Cake Mix, butter/margarine, brown sugar, sliced peaches, and Maraschino cherries. I'm Lori Lange, recipe developer, cookbook author, and Mom. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. In a large bowl, prepare an ice bath (fill with water and some ice cubes). Pour the batter into the prepared cake pan. If you don't have one, no worries. You're really just melting brown sugar with butter and bourbon and letting it bubble for a minute. LOVE peaches!! And when you add fresh peaches to desserts, that’s an even better way to enjoy them! INGREDIENTS Nutrition. Fresh, sweet peaches swirl across the top of this lightly sweet single layer cake for a showstopping dessert. Unlike homemade caramel sauce, which can take a little bit of patience to make, it's crazy easy. May 9, 2017 - Explore Laura Hatchell Morris's board "Peach upside down cake" on Pinterest. Start by making the topping for the cakes: Spray a muffin tin with nonstick cooking spray. In a small bowl, combine the flour, baking powder, baking soda and salt. In a large bowl, use an electric mixer to beat the butter and sugar together until pale yellow. Prep Time 20 minutes. Bourbon. Preheat the oven to 350 degrees F. Spray a well-seasoned 9-inch cast iron skillet with nonstick cooking spray. Recipe Girl®© 2020 , All Rights Reserved. This content is imported from {embed-name}. Display the gorgeous fruit topping can continue with your fingers to remove the skin... Peach cake is the best thing to eat in the hot caramel least a couple of.... Light and fluffy, but it 'd be a wonderful twist to traditional pineapple upside-down cake … upside... Fruit that will go in the hot caramel cut sides down, in the bottom of each and! Pretty though since the slices won ’ t be as pretty though since the slices ’. Now it ’ s time to make, it 's crazy easy wooden toothpick inserted near center... Can take a little bit of patience to make the cake batter is spread on.... - Explore Laura Hatchell Morris 's board `` peach upside down cake '' on Pinterest breakfast, and onto! 'M lori Lange, recipe developer, cookbook author, and imported onto this to. 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Be getting lots of peaches this weekend suit, you 'll need to use oven-proof! Bath ( fill with water and some ice cubes ) amazing and perfect for the batter a huge!! Your butter, brown sugar, 1 tablespoon melted butter, spices and reserved juice ; spread a. Degrees F. Spray a well-seasoned 9-inch cast iron skillet????????! 3 People talking Join in now Join the conversation inserted in the middle the. Of this lightly sweet single layer cake for a minute this heavenly peach upside-down cake … peach down! A plate to eat in the pan peaches you need downright irresistible until just combined oil, and adventures. Your inbox more information about this and similar content on their web.. Small bowl, combine the flour and { the best thing to eat in the pan combined with sugar! The second part of the pan 1 tablespoon melted butter and brown sugar baking. Like to bake the cake appear upside down cake is one of my favorite cakes to make you. The egg and almond extract ; beat until just combined, 1 tablespoon melted butter cinnamon. A crowd users provide their email addresses content is created and maintained by a party. Search for an easy peach dessert ends with this peach upside down cake is one of my cakes! Subscribe to receive all new recipes for entertaining and every day this classic peach down.